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100% Bobal. Organic. A delightful specialty of Valencia and Manchuela, Estenas has been working with the Bobal grape since their founding in 1945. The grapes are harvested by hand, and the wine is fermented in concrete tanks with native yeast, and raised half in concrete and half in used American oak barrels for 8 months. It is medium bodied, ripe, with bright acidity and shows notes of damson plums, spice, and earth.