Capitan Fanegas, Rioja La Union Tinto 2021

85% Tempranillo, 15% Graciano. Organic. Natural yeast fermentation, malolactic fermentation in concrete tanks. Aged in oak for 12 months and 6 months of bottle before release. The wine shows expressive aromas of blackberry, red currant fruits from Tempranillo, and violet and dried rose petal notes from Graciano. The palate is fine, silky, with medium acidity.